The perfect appetizer – Cherry Republic Pepper Jelly on top of cream cheese, served with crackers. A recipe that is delicious and easy for the holidays.
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Tis the season to give back to Michigan, the state that has done so much for Cherry Republic. Each day in December, Cherry Republic will designate an organization for a major contribution. In total, we will give away $150,000. December 31st. Crosshatch. $10,000. This is an ongoing contribution for this valuable organization supporting small farms and young […]
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Winter Wonderland Has Finally Arrived Most of us “Up North” are grinning from ear to ear now that snow is on the ground. It finally feels like the holidays are in the air, and the Cherry Republic staff are happily running from building to building with snowflakes swirling around them helping customers with their Holiday orders. […]
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A Circle Of Gratitude Many people touch our lives, others provide support, and some lend a helping hand. What could be better than giving them a gift that says “thank you” in a cheery, cherry way? The Thank You Gift Box contains four small gifts of chocolate cherries and cherry jam to give as holiday gifts […]
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Cherryaki Chicken Lettuce Wraps Ingredients: 1 1/4 lbs. boneless, skinless chicken breasts, cooked & diced 2 Tbsp. canola oil 6 Tbsp. Cherry Republic’s Cherryaki sauce 1 1/2 Cup shredded carrots 2/3 Cup dried Montmorency cherries, chopped 1/2 Cup green onions, chopped 1/3 Cup almonds, toasted & sliced 2 heads of lettuce(iceberg or romaine), washed Directions: Heat oil in a large pan over medium heat, cook […]
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Savory Phyllo Shells Ingredients: 1 1/2 Cup Cherry Republic’s Balaton wine 1 Cup dried Montmorency cherries 2 eggs, lightly beaten 2 tsp. minced garlic 16 oz, feta cheese, crumbled 2-10 oz. boxes frozen spinach, chopped, thawed & squeezed dry 5 Packages of mini phyllo shells Directions: Preheat oven to 400 degrees In a small bowl, soak cherries with wine for 30 minutes, remove cherries with strainer […]
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Cherry Republic’s Cherry Root Beer & Cherry BBQ sauce pulled pork sliders Ingredients 4 lbs. pre-cooked pulled pork 16 oz. Cherry Republic’s Root Beer 4 Cup Cherry BBQ sauce 5 – dozen mini pretzel buns or your favorite bun! Directions: Preheat oven to 400 degrees In a large bowl, mix together root beer and BBQ sauce In a large baking pan with sides, heat […]
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Holiday Fun in the Republic Join us Up North for fun in the Republic. We have lots of events coming up at our retail stores during this Holiday season. Santa’s Coming to Traverse City 11/25 4pm-6pm On Comet, On Cupid, On Donner and Blitzen! On to Cherry Republic to celebrate the kick-off of the 2016 holiday season. Santa […]
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Join our happy throng of worker elves this holiday season. It’s not the North Pole … it’s better! It’s Cherry Republic, and we are hiring for the holidays. We pay a minimum of $10/hour. Day, night, and weekend shifts are available. Please let us know if you need housing. If you enjoy talking with people, making […]
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Gingerbread is an awesome holiday tradition for young and old. Honestly, what brings out your inner child more than playing with your food!? You can get in the spirit of the holidays with the recipes below and I highly recommend Christa Currie’s “Gingerbread Houses: A Complete Guide to Baking, Building & Decorating.” While there are […]
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This salad is always a favorite in my house new because my kids and I are not big fans of the traditional version that calls for raisins. By adding Cherry Republic dried cherries it adds a unique sweetness complimentary to the sour of the vinegar dressing. Ingredients Bacon – 1 pound Chopped Broccoli – 6 cups Red Onion – […]
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