Kick off grilling season with these mouth-watering recipe for Manitou Pork Chops and Roasted Brussels Sprouts & Carrots.
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Whether you’re making a cozy slow-cooker game day dinner in the winter or planning a summer BBQ, these BBQ wings will be a hit. This recipe uses the unique flavors of Cherry Republic Original Barbecue Sauce and Cherry Root Bear (pick some up at one of our six Michigan stores) to add a tasty flavor to your …
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When the weather cools down, heat things up in the kitchen with hearty soups like our White Chicken Chili. A favorite throughout the Republic, it’s made even more delicious with the flavor of our Cherry Salsa. Choose from Original, Mild or Hot, depending on your heat preference. Serve with a warm-from-the-oven batch of scones made with our Cherry Scone Mix. …
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Having a family BBQ on the patio in the summer or hosting a game day party – these BBQ Wings will be a hit. This recipe uses the unique flavors of Cherry Republic BBQ sauce and Cherry Root Bear to add a tasty flavor to your ordinary chicken wings. While the final steps to these wings call […]
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Ingredients: 16 oz sour cream 7 oz can diced green chilies 1 green onion, chopped 2 cup sharp cheddar shredded 8 oz cream cheese “brick” cut into 8 equal slices 1/2 cup chopped fresh cilantro 11/2 tsp cumin 2 cup diced cooked chicken breast 8, 8-in flour or corn tortillas 24 oz Cherry Republic Original Cherry Salsa Directions: Butter 9×13 pan. Mix in sour cream, chilies, green […]
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Created by AJ, one of Cherry Republic’s talented Grand Cafe chefs, this personal pizza recipe is as classic as it is delicious. Gooey melted Havarti and Feta cheeses cover a bed of sautéed chicken, red onion and Cherry Republic Cherry BBQ sauce on top of toasted pita bread. If you’re lucky, you might happen to visit […]
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Savory Cherry Strudel This Savory Cherry Strudel recipe was developed by one of Cherry Republic’s own, Gene Kovacs and his partner Craig (the true chef, by Gene’s own admission!). He brought this dish to an office brunch and it stole the show. Full of chicken, goat cheese, Cherry Republic Dried Cherries, sundried tomatoes, Poblano peppers, bacon […]
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This is a great wing recipe based on what I am told is the original recipe from Buffalo. We have given it our own local twist by using KaBob’s Kick’en Cherry Hot Sauce. This is a quick and easy recipe with mild to medium heat. You can spice it up to meet individual tastes. Ingredients: 1 bottle […]
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White Cherry Chicken Chili Recipe – Kara P. Cherry Republic Fall Recipe Contest – Honorable Mention Ingredients: 6 boneless/skinless chicken breasts, boiled and shredded 2 16oz jars Cherry Republic Cherry Salsa (mild, original, hot, or combination) 48oz low-sodium chicken broth 48oz Great Northern beans, drained and rinsed 1tsp cumin 1tsp garlic powder 16oz frozen corn niblets Mix all […]
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Chicken Alfredo w/ Cherries & Toasted Pecans – Lauren F. Cherry Republic Fall Recipe Contest – Honorable Mention This dish comes together in a snap with great fall flavors of nutty pecans, sweet cherries, and creamy parmesan sauce. It’s easy enough for weekday preparation, but special enough for a Sunday meal. Preparation Time: 10 Minutes Cook Time: 15 Minutes Servings: […]
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