Create bakery-quality scones in the comfort of your own kitchen. Fluffy scones bursting with cherry goodness. Simply mix with 10 tablespoons of butter, and a half cup of milk, bake and enjoy the aroma of freshly baked scones that are sure to elevate any occasion.
- Dried Michigan Cherries
- Handmade With Love
- Republic Original
Our recipe is a traditional take on a scone. For a biscuit-like scone replace the milk and butter with 13 oz. of heavy whipping cream. Mix until combined and drop by heaping spoonfuls onto baking sheet lined with parchment paper.