Charcuterie Nachos
Crispy kettle chips layered with melted cheese, prosciutto, and a drizzle of our Beekeeper’s Cherry Hot Honey, topped with fresh arugula and parmesan. Easy to make, fun to share, and gone in no time.
Michigan Cherry Balsamic Vinegar
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Our Michigan Cherry Balsamic Vinegar is a Northern Michigan spin on an Italian classic. We took the rich, complex taste of balsamic vinegar and added a kick of tangy, tart cherries to bring you a uniquely Michigan flavor. Michigan Cherry Balsamic Vinegar is sure to become a staple in your kitchen!
NATURAL INGREDIENTS - Michigan Cherry Balsamic Vinegar is made with natural ingredients and no preservatives, so you can be sure that you’re getting only the best!
RICH BALSAMIC TASTE - This vinegar has a full balsamic flavor making it the perfect accompaniment for salads, fresh cheeses, or even drizzled over fruit!
VERSATILE - The balanced flavor of Michigan Cherry Balsamic Vinegar makes it extremely versatile. Add it to dressings, sauces, soups or use as a marinade for meats and vegetables!
Make this Dried Cherries and Goat Cheese Salad using our Michigan Cherry Balsamic Vinegar!
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Great cherry pie starts with the filling. This quick recipe delivers bold, jammy flavor in minutes. From thickening tips to flavor upgrades—plus a clever shortcut with Mamma Mary’s cherries—this guide has everything you need to pull off pie perfection.
Cherry BBQ Chicken Pizza
Summer is the perfect time to give this recipe a try no matter your pizza making expertise. Not only does grilling keep your house cool in the summer heat by avoiding the oven, it also requires no special equipment — just your trusty gas or charcoal grill and a craving for a delicious pizza.