Michigan's Northwest Lower Peninsula is the largest producer of tart cherries in the United States. In fact, we grow 75% of the country's variety of mighty Montmorency cherries. During cherry season in Michigan, these Ruby Red Morsels of Joy are at their peak, and we use them in over 200 cherry products like Salsas, Chocolate Covered Cherries, Cherry Nut Mixes, and much more. Find your favorite today, and don't forget to brighten someone's day with a Cherry Republic Gift Box!
Greens, grains, pasta, fruit—whatever your style, there’s a Michigan cherry salad to match. These amazing recipes feature Cherry Republic’s Premium Dried Cherries and Great Hall Cherry Vinaigrette in combos so fresh and flavorful you’ll want them on repeat all year.
Take your grilling off autopilot. These cookout recipes bring a bold cherry twist to your outdoor favorites—glazed chicken, flame-kissed flatbreads, smoky skewers, and other fire-born dishes. Smoky, tangy, and straight from Northern Michigan, they’ll have guests lining up for seconds.
These pumpkin muffins are easy to make and perfectly spiced for fall. Fold in rich chocolate and Dried Cherries for a treat that’s even better than the classic.
